Tell me how to make sour kimchi less sour

Food

Kimchi is too sour to eat. Is there a way to make it less sour?

Or how should I eat it?

554 4 7 years ago

pu1. If you cut it into small pieces and stir-fry it in oil, the sourness disappears a lot. It's good to put it in the noodles.

2017-11-07

pu2. Cut kimchi into proper sizes, soak it in water with baking soda for about 30 minutes, and make kimchi stew delicious. Baking soda neutralizes the sourness.

2017-11-07

pu3. If you boil kimchi in rice water, delicious kimchi jjigae is complete. It also helps with sourness

2017-11-07

pu4. Thank you. I'll give it a try!

2017-11-07

Food Can I choose different internet and iptv company?

Food Can leather bags be washed?

Food Is there a good fruit to grow at home?

Food Can I drink honey in hot water?

Food Which sneakers are popular?

newest Bburinkle is too much for cheating?

newest Which pencil eyeliner is good for removing the ends of your eyes?

newest How about eating protein shakes instead of meals as a diet?