The difference between margarine and butter

pu1. It depends on whether it's a vegetable or an animal ingredient. You'll find out if you read the following
http://terms.naver.com/entry.nhn?docId=1721779&...

2017-12-12

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pu2. Margarine used to be made with animal oil, but now it's made with vegetable oil when I heard that animal oil is bad. But it's not a problem, it's a solidified saturated fat. Solid oil is made because it is good for storage and mobility, but it is better not to eat saturated fat because it is not good for the body regardless of animal or vegetable

2017-12-12

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pu3. The way to make butter is if you squeeze the crude oil and leave it as it is, the cream will form on top. Just extract this part separately. If you keep stirring, it becomes butter. Margarine is made from animal and vegetable oils. It was developed because it became difficult to supply butter to soldiers and factory workers in Europe in the 19th century. Margarine has become more delicious with various additives, so I choose margarine over butter more often. Margarine is cheaper than butter, but it's better not to eat it as much as possible because it's trans fat in solidified hard oil

2017-12-12

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pu4. One of the differences between the two is the price. Margarine is one-tenth the price of butter. Butter is made from milk, and margarine is made by curing hydrogen in oil, so margarine must be cheap

2017-12-12

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pu5. Both are high in trans fat. Trans fat is a substance that has been artificially created recently by chemical reactions, so there is no way to decompose it in the body, so it cannot be discharged well from the body. So it's easy to accumulate in the blood vessels, so it's best not to eat it

2017-12-12

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pu6. Butter is made of creamy parts of milk. In the case of margarine, it is made by adding emulsifiers or various additives to vegetable oil and hardening it with hydrogen. Emulsifiers and various additives are bad, but it is harmful to the body because trans fats or saturated fats are made by solidifying the oil. These days, there is 0g of trans fat margarine, but it is not only a trans fat problem, but also a saturated fat with solidified oil, so the more you don't eat it, the better. But if you make liquid margarine, it's no longer margarine

2017-12-12

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pu7. Margarine is made by adding hydrogen to vegetable oil, and butter is made from milk

2017-12-12

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