If you shake the red ginseng liquid a little bit, it will make a lot of foam. Do you have to remove the foam and drink it?
Or can I just eat it?
267 4 7 years ago
pu2. Not only red ginseng, but also when washing beans and vegetables, there are a lot of bubbles thanks to this saponin, and some people wash this good ingredient more thoroughly, thinking it's because it's good for the body, so it's better to drink it as it is
2017-11-24
pu3. Red ginseng contains a lot of saponin. This saponin is a good ingredient for your body. So it's better if you just eat it
2017-11-24
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